Congratulations on your upcoming wedding, rehearsal dinner or special event!
Enclosed in these menus, you will find a variety of catering options for your special event.
These menus are offered as a representative sample of our culinary expertise and in no way represent a limit to the cuisine that we can provide. Our buffets are also customizable so please do not hesitate to let us know your ideal vision for your event. As a full service catering company we can provide everything you need for your event from the very simple,
to a full range of planning and coordination.
About Lake Country Catering:
Lake Country Catering is an event planning and catering company operating out of the
Beef and Brew restaurant in Geneva, NY. We have catered over 200 weddings and events in the Finger Lakes region since 2012, with many held at Starkey’s Lookout, the Cracker Factory,
Zugibe Vineyards, Climbing Bines and Muranda Cheese Company.
About Booking with Lake Country Catering:
• To secure your date, we require a $1,000 non-refundable deposit
• We charge a 20% service fee and NYS sales tax on all final invoices
• If you are interested in rentals of flatware, plating, glassware or linens please let us know and we will be happy to help you!
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 1
Cocktail hour appetizers
Stationary Hors D’oeuvres
[Priced to Serve 50 pieces]
Deviled Egg Platter $150
Vegetable Egg Rolls with Orange Dipping Sauce $150
Mozzarella Sticks with Marinara Dipping Sauce $150
Mac and Cheese Bites $150
Sweet & Sour Meatballs $160
Swiss Style Meatballs in Creamy Gravy $160
Bourbon BBQ Meatballs $160
Chicken Tenders with Dipping Sauce $175
Charcuterie Boards & Stations
[Priced to Serve 50 people]
Tortilla Chips with Queso, Salsa & Sour Cream $150
Assorted Dips with Bread, Chips, Pretzels and Crackers $150
Fresh Baked Breads & Assorted Olive Oils For Dipping $150
Garden Fresh Vegetable Platter with Ranch $150
Domestic Cheeses & Cracker Tray $150
Wheels of Brie Covered in Toasted Pecans & Warm Salted Caramel with Crackers & French Bread $150
Fresh Fruit & Yogurt Dip $160
Mediterranean Tray with Hummus & Pita, Assorted Breads, Gourmet Olives & Mixed Nuts $175
Imported Cheeses, Brie Wheel, Sliced Meats, Vegetables, Dried Fruits & Crackers $200
NYS Cheeses, Domestic Cheeses, Vegetables, Ranch & Crackers $200
NYS Cheeses, Domestic Cheeses, Sliced Meats, Vegetables, Ranch & Crackers $225
Imported Cheeses, Gourmet Olives, Nuts, Hummus & Pita, Fruit, Sliced Meats & Crackers $250
NYS Cheeses, Gourmet Olives, Nuts, Hummus & Pita, Sliced Meats, Vegetables, Ranch & Crackers $250
NYS Cheeses, Fruit, Sliced Meats, Hummus & Pita, Dips, Chips, Pretzels, Vegetables, Ranch & Crackers $250
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 2
cocktail hour appetizers
Stationary or Passed Hors D’oeuvres
[Priced To Serve 50 Pieces]
Spanakopita (Spinach, Feta & Pesto in Philo Pastry) $150
Veggie Cream Cheese Cucumber Bites $150
Garden Fresh Tomato Bruschetta on Garlic Toast Points $150
Melon Balls Wrapped with Prosciutto $150
Caprese Bites with Fresh Tomato, Mozzarella, Basil & Balsamic Drizzle on Toast Points $160
Sweet Sausage & Chardonnay Stuffing Mushroom Caps $160
Maple Drizzled Brie & Poached Pear Toast Points $160
Sweet Sausage Stuffed Jalapeno Peppers Topped With Shaved Parmesan $160
Garlic Toast Points Topped with Honeycomb & Blue Cheese $175
Cheeseburger Sliders with Lettuce, Ketchup and Mayo $175
Buffalo Chicken Finger Sliders with Lettuce and Creamy Blue Cheese $200
Vegetarian Eggplant Parmesan Meatball, Mozzarella & Marinara Sliders $200
Maple Bacon & Basil Chicken Salad Sliders $200
Beef on Kümmelweck Sliders with Horsey Mayo $225
Seared Mediterranean Lamb Chops $250
Filet Mignon & Herbed Compound Butter Sliders $300
Passed Seafood Hors D’oeuvres
[Priced To Serve 50 Pieces]
Smoked Salmon Lox Bagel Bites with Cream Cheese & Scallions $200
Crab Melts with Tomato & Melted Cheddar on Garlic Toast Points $225
Crab Cake Sliders with Garlic Aioli $225
Jumbo Shrimp Cocktail Tray with Lemon & Cocktail Sauce $225
Fresh Bacon Wrapped Scallops $250
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 3
Choose a grazing station
Salad Station:
$25 Per Person
Includes:
• Mixed Greens
Choose 5 Veggies or Fruits:
• Tomatoes • Red Onions • Cucumbers • Red Peppers • Green Peppers • Banana Peppers • Sliced Carrots • Strawberries • Poached Pears • Blueberries • Apples • Grapes
Choose 5 Toppings:
• Garlic Croutons • Sunflower Seeds • Cheddar Cheese • Crumbled Blue Cheese • Candied Pecans
• Cinnamon Toasted Almonds • Walnuts • Dried Cranberries • Feta Cheese • Shredded Mozzarella • Pepperoni
Choose 3 Dressings:
• Balsamic Italian • Raspberry Vinaigrette • Caesar • Creamy Blue Cheese • Thousand Island • Ranch
Sandwich Station:
$30 Per Person
Your Choice of 3 Meats:
• Turkey • Ham • Salami • Roast Beef • Sliced Deli Chicken
Your Choice of 3 Cheeses:
• Swiss • Provolone • American • Pepper-jack • Cheddar
Your Choice of 5 Veggies:
• Tomatoes • Red Onions • Sweet Onions • Lettuce • Green Peppers • Red Peppers • Spinach • Pickles
Included Condiments:
• Mustard • Mayo • Sub Oil • (Horseradish with Roast Beef)
Your Choice of 2:
• Potato Salad • Mac Salad • Coleslaw • Tabbouleh Salad • Cucumber, Tomato & Basil Salad
*This station will be setup with pre-made sandwiches to include the meat on a kaiser roll or in a wrap.
Guests will then choose the cheese and other toppings for their sandwich / wrap.
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 4
Choose a grazing station
Taco Bar:
$35 Per Person
Includes:
•Hard Shell Tacos • Soft Shell Tortillas
•Tortilla Chips • Queso Cheese • Salsa • Sour Cream
• Chopped Lettuce • Tomato • Diced Sweet Onion • Hot Sauce
Includes:
•Seasoned Ground Beef • Seasoned Chicken • Seasoned Sautéed Vegetables
Pasta Station:
$30 Per Person
Your Choice of Any 2 Pastas with 3 Sauce Choices:
Choose 2:
• Cavatappi • Macaroni • Penne • Bowtie • Spaghetti • Angel Hair
• Cheese Tortellini - add for additional $1 •Cheese Ravioli - add for additional $1 •
Choose 3:
• Hearty Marinara • Garlic Basil Pesto • Three-Cheese Alfredo • Vodka Sauce • Primavera
• Marinara with Meat Balls - add for additional $1 •Marinara with Sweet Sausage - add for additional $1
Served With:
• Tossed Garden Salad with 3 Dressing Choices
• Fresh Bread & Butter
Carving Station:
$50 Per Person
Your Choice of 1 Freshly Carved Meat Choice:
• Smoked Brisket with Hoagie Rolls, Chimichurri & Red Pepper Sauces
• Freshly Carved Prime Rib with Au Jus & Horseradish
• Beef Top Round with Kaiser Rolls and Horseradish Mayo
Served With:
• Tossed Garden Salad with 3 Dressing Choices
• Garlic Smashed Potatoes with Guinness Gravy
• Oven Roasted Vegetable Medley
• Fresh Bread & Herbed Butter
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 5
Choose a buffet
Hickory Smoked Pulled Pork Buffet:
$40 Per Person
Served With:
Hickory Smoked Pulled Pork
Kaiser Rolls
Creamy Coleslaw
BBQ Baked Beans
Homemade Potato Salad
Gourmet Cavatappi & Cheese
Bourbon BBQ - a Smoky Style Bourbon BBQ
Sweet Heat - a Sweet & Tangy Sauce
Fresh Bread & Butter
Simple Dinner Buffet:
$45 Per Person
Course 1:
Served Garden Salad
Dinner Buffet:
1 Entrée Choice
1 Pasta Choice
1 Potato or Rice Choice
1 Vegetable Choice
Fresh Bread & Herbed Butter
Basic Dinner Buffet:
$50 Per Person
Course 1:
Served Garden Salad
Dinner Buffet:
2 Entrée Choices
1 Pasta Choice
1 Potato or Rice Choice
1 Vegetable Choice
Fresh Bread & Herbed Butter
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 6
Choose a buffet
Intermediate Dinner Buffet:
$55 Per Person
Course 1:
Served Cold Salad or Soup of your Choice
Dinner Buffet:
2 Entrée Choices
1 Pasta Choice
1 Potato or Rice Choice
2 Vegetable Choices
1 Cold Salad Choice
Fresh Bread & Herbed Butter
Top Dinner Buffet:
$65 Per Person
Cocktail Hour:
Includes Charcuterie Board:
NYS Cheeses, Fruit, Sliced Meats, Hummus & Pita, Dips, Chips, Pretzels, Vegetables, Ranch & Crackers
Course 1:
Served Cold Salad or Soup of your Choice
Freshly Carved:
Roast Beef Top Round, Brisket or Prime Rib
Dinner Buffet:
2 Additional Entrée Choices
1 Pasta Station or Choice
1 Potato or Rice Choice
2 Vegetable Choices
1 Cold Salad Choice
Fresh Bread & Herbed Butter
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 7
Choose a served dinner
Choosing Your Served Dinner Entrees & Sides
Course 1:
Served Cold Salad or Soup of your choice
Your Choice of 4 Guest Meals:
Please choose 4 Served Dinner Entrées
Your Choice of 2 Sides for Each Guest Meal [Except Pasta Dishes]:
Please choose 2 side dishes to accompany your Served Dinner Entrée choices
*All entrées must use the same starch side & vegetable side or an up charge may apply
Served With:
Fresh Bread & Herbed Butter On Tables
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 8
choose a served dinner
Served pasta Entrees
Baked Stuffed Shells $40
Vegetable Lasagna $40
Meat Lasagna $40
Gourmet Cavatappi & Cheese Topped in Toasted Bread Crumbs $45
Shrimp Scampi with Sundried Tomato & Roasted Red Bell Peppers $50
Pan Seared Sea Scallops Served over Wild Rice in a Lemon Garlic Wine Scampi $50
Build A Pasta Entree
[$40 Per Person]
Pick A Pasta:
• Cavatappi • Macaroni • Penne • Bowtie • Spaghetti • Angel Hair • Cheese Tortellini - add for additional $1
• Cheese Ravioli - add for additional $1
Pick A Sauce:
• Hearty Marinara • Garlic Basil Pesto • Three-Cheese Alfredo • Vodka Sauce • Blush Sauce
•Marinara with Meat Balls • Marinara with Sweet Sausage • Garlic Parmesan Sauce • Primavera
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 9
Choose a served dinner
Served Chicken Entrees
[Priced Per Person]
Southern Fried Chicken $40
Chicken & Biscuits $40
Grilled Chicken & Vegetable Kabobs $40
Oven Roasted Rosemary Chicken $40
Chicken Cordon Bleu with Honey Mustard Sauce $45
Chicken French in Lemon White Wine & Parmesan Sauce $45
Chicken Parmesan in Hearty Marinara Sauce $45
Chicken Marsala in Savory Wine Sauce $45
Served Steak Entrees
[Priced Per Person]
Beef London Broil in Mushrooms & Red Wine Sauce $45
Grilled NY Strip Steak & Vegetable Kabobs $50
14 oz. NY Strip Steak $55
14 oz. Oven Roasted Prime Rib with Au Jus $60
8oz Filet Mignon With Blue Cheese Compound Butter $60
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 10
Choose a served dinner
Served Seafood Entrees
[Priced Per Person]
Crab Cake Medley With Ginger & Cilantro Aioli $45
Crab Stuffed Mahi Mahi Filets with Dijonnaise Sauce $45
Grilled Shrimp, Pineapple & Roasted Red Bell Pepper Kabobs $45
Shrimp Scampi in a Lemon Wine Sauce over Cavatappi $45
Salmon Filets with Apricot Ginger Glaze $45
Herb & Panko Encrusted Salmon with Lemon Butter Sauce $45
Sea Scallops Sautéed in a Garlic & Chardonnay Sauce $50
Broiled Lobster Tail Market Price based on Size
Served Vegetarian & Vegan Entrees
[Priced Per Person]
Grilled Vegetable Kabobs & Fruit Salad $40
Spaghetti & Veggie Meatballs $40
Basil Fried Rice with Blistered Tomatoes $40
Panko Breaded Black Bean Cakes over Mixed Greens with Garlic Aioli $40
Roasted Brussel Sprouts, Red Bell Peppers & Broccoli Over Seasoned Wild Rice $40
Eggplant Parmesan With Pesto Marinara Over Cavatappi Pasta $40
Herbed Wild Rice Pilaf & Bell Peppers in a Brown Sugar-Butter Roasted Acorn Squash $40
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 11
Choose a served dinner
Served Beef, Pork & Lamb Entrees
[Priced Per Person]
Savory Beef Stroganoff over Egg Noodles $40
Smoked Polish Kielbasa on Bed of Brown Sugar Apple Onion Sauerkraut $40
Irish Shepherd’s Pie $45
Sage & Thyme Seared Porkchops With Riesling Stuffing $45
Tender Pot Roast With Carrots, & Caramelized Onions $45
Seared Lamb Chops Mediterranean Style $45
Beef Tips In Mushroom Marsala Sauce $45
Pork Tenderloin Roasted with Caramelized Onion Red Wine Reduction $45
Smoked Brisket with Chimichurri & Red Pepper Sauces $45
Thick Sliced Hot Roast Beef with Au Jus & Horseradish Mayo $50
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 12
Buffet & Served Dinner Food Options
Poultry Entrée Options:
• Chicken French in Lemon White Wine
& Parmesan Sauce
• Chicken Pot Pie
• Chicken Parmesan in Hearty Marinara Sauce
• Chicken in Masala Wine Sauce
• Chicken & Biscuits
• Oven Roasted Rosemary Chicken Halves
• BBQ Chicken Thighs
• Southern Fried Chicken
• Grilled Chicken & Vegetable Kabobs
• Maple & Mustard Grilled Chicken Breasts
• Oven Roasted Turkey with Dark & White Meat
Pork Entrée Options:
• Pork Tenderloin Roasted with Caramelized Onion & Red Wine Reduction
• Hickory Smoked Pulled Pork
• Rosemary & Sage Pork-chops over
Sweetened Sauerkraut
• Smoked Polish Kielbasa
• Sweet Honey Ham
Beef Entrée Options:
• Beef Stroganoff over Egg Noodles
• Irish Shepherd’s Pie
• Beef London Broil in Mushroom Wine Gravy
• NYS Grilled Beef Tips
• Pot Roast & Caramelized Onions in Guinness Gravy
• Corned Beef & Cabbage
Seafood Entrée Options:
• Seared Salmon Filets with Apricot Ginger Glaze
• Roasted Herb & Panko Encrusted Salmon Filets
• Shrimp and Pineapple Kabobs
• Crab Stuffed Mahi Mahi with Dijonnaise Sauce
Entrée Options That Will Incur An Upcharge To Menu Pricing:
• Brisket
• Prime Rib
• Filet Mignon
• Lobster
Pasta Options:
• Gourmet Cavatappi & Cheese
• Pasta with Hearty Marinara
• Baked Stuffed Shells
• Vegetable Lasagna
• Beef Lasagna
• Garlic Basil Pesto
• Alfredo Pasta
Potato Options:
• Garlic Smashed Potatoes
• Roasted Potatoes with Rosemary & Sage
• Roasted Potatoes with Garlic Butter & Parmesan
• German Potato Salad
• Salt Potatoes
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 13
buffet & served dinner food options
Vegetable Options:
• Grilled Corn Cobs with Coriander Butter
• Oven Roasted Brussel Sprouts
• Honey Glazed Baby Carrots
• Green Beans Almondine
• Sautéed Squash Medley
• Seared Asparagus Spears with Lemon Zest and Sea Salt
• Sautéed Baby Carrots and Snow Peas
• Baked Acorn Squash with Brown Sugar Butter
• Sautéed Spinach & Red Bell Peppers
• Oven Roasted Vegetable Medley
• Steamed California Mixed Vegetable (Cauliflower, Broccoli, Carrots)
• Broccoli & Cheddar Cheese Sauce
• Herbed Stuffing
• Green Bean Casserole
Cold Salad Options:
• Fresh Tomato, Basil, Red Onion & Cucumber in Seasoned Vinaigrette
• Greek Pasta Salad
• Homemade Macaroni Salad
• Homemade Potato Salad
• Sweet and Sour Pasta Salad
• Fresh Fruit Salad
• Ambrosia Fruit Salad
• South Western Corn & Bean Salad
• Watermelon, Red Onion, Mint, Feta and Olive Salad
• Tossed Garden Salad
• Orchard & Vineyard Salad:
Grapes, Apples, Feta & Figs
• Caesar Salad
• Country Berry:
Blueberries, Feta, Craisins & Sunflower Seeds
Rice Options:
• Wild Rice Blend
• Seasoned Rice Pilaf
• Yellow Rice
• Spicy Cajun Rice
Soup Options:
• Garden Tomato Florentine
• Chicken & Wild Rice
• Cream of Wild Mushroom
• Madera Wine & Brie
• Beer & Cheddar with Bacon
• French Onion
• Pumpkin Bisque
• Seafood Chowder
• New England Clam Chowder
• Broccoli & Cheddar
• & Many Others
© Beef & Brew Inc. 2023-2025
www.genevalakecountrycatering.com
Page 14
© Beef & Brew Inc. 2023-2025